Bad Ass Coffee of Hawaii’s spring menu blooms with lavender-infused beverages

Jun 13, 2024 | Recent News | 0 comments

Bad Ass Coffee of Hawaii, the premium national coffee franchise known for its Aloha spirit and rich Hawaiian coffee, is excited to announce its new spring menu featuring three unique, lavender-infused beverages. Starting March 12, customers can enjoy the Island Bloom Oat Milk Shaken Espresso, Lavender Lava Matcha, and Lavender Lemonade.


Nestled on the majestic slopes of Haleakala, a dormant volcano that silently watches over Maui, thrives an unexpected yet captivating botanical treasure—lavender. Although not native to the islands, this fragrant flower has found a second home in the volcanic soil, embraced by the warm Hawaiian sun and gentle upcountry breezes.


“Bad Ass Coffee of Hawaii is constantly seeking ways to innovate and infuse our offerings with the unique flavors and stories of Hawaii,” says Chief of Marketing Chris Ruszkowski. “This spring, we’re excited to feature lavender in our beverage creations, offering our customers a taste of the islands’ unexpected floral splendors.”


The spring menu, available at participating Bad Ass Coffee of Hawaii locations across the U.S. while supplies last, includes:


  • Island Bloom Oat Milk Shaken Espresso: A harmonious blend of bold espresso, oat milk, and floral notes of lavender and coconut, shaken with iced coffee cubes to chilled non-dairy perfection.
  • Lavender Lava Matcha: Our classic iced matcha topped with a layer of whimsical, lavender-infused cold foam.
  • Lavender Lemonade: A refreshing take on our signature Bad Ass Lemonade, enhanced with floral notes of lavender and topped with creamy coconut syrup.


Bad Ass Coffee of Hawaii is setting new standards in beverage innovation, notably with their Island Bloom Oat Milk Shaken Espresso. “By using iced coffee cubes, we distinguish ourselves in the marketplace by delivering a consistently bold and enriched espresso experience, steering clear of the dilution you’d find with regular ice,” explains Ruszkowski. “Moreover, this Shaken Espresso responds to the increasing preference for non-dairy options, providing a delightful alternative that caters to those in search of a plant-based indulgence.”


About Bad Ass Coffee of Hawaii


Bad Ass Coffee of Hawaii was born on the Big Island of Hawaii in 1989 with the dream of sharing American-grown, premium Hawaiian coffee with customers everywhere. In addition to premium coffee from the famous Kona region of the Big Island, Bad Ass Coffee also sources from Kauai and Maui. Beyond premium Hawaiian coffees, Bad Ass Coffee of Hawaii serves up a full menu of popular blended drinks, signature lattes, cold brews, teas, innovative foods with a Hawaiian twist, and branded merchandise.


To learn more about Bad Ass Coffee of Hawaii, visit our website.

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